Nutritional intervention in acute heart failure patients with undernutrition and normalbuminemia: A subgroup analysis of PICNIC study.

Department of Internal Medicine, Hospital San Juan de la Cruz, Úbeda, Jaén, Spain. Department of Cardiology, Hospital San Juan de la Cruz, Úbeda, Jaén, Spain. Electronic address: juanl.bonilla.sspa@juntadeandalucia.es. Department of Cardiology, Hospital San Juan de la Cruz, Úbeda, Jaén, Spain. Department of Endocrinology and Nutrition, Hospital Universitario Reina Sofía, Córdoba, Spain. Department of Cardiology, Hospital Universitario Reina Sofía, Córdoba, Spain.

Clinical nutrition (Edinburgh, Scotland). 2018;(5):1762-1764
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Abstract

BACKGROUND & AIMS Hypoalbuminemia is common in acute heart failure (HF) patients and has been associated with increased hospital mortality and long-term mortality. Undernutrition is a factor causing hypoalbuminemia. The PICNIC study results show that a nutritional intervention in undernourished acute HF patients reduces the risks of all-cause death and of readmission for HF. We aimed to investigate whether the efficacy of a nutritional intervention is consistent among the subgroups of patients with and without hypoalbuminemia. METHODS In PICNIC study, a total of 120 malnourished hospitalized patients due to acute HF were randomized to conventional HF treatment or conventional HF treatment combined with an individualized nutritional intervention. The primary endpoint was a composite of all-cause death or readmission for worsening of HF, with a maximum follow-up of 12 months. In this post-hoc sub-analysis we assessed the interaction of the effects of a nutritional intervention among patients with and without hypoalbuminemia. Analysis was by intention to treat. RESULTS 59 (49,2%) patients demonstrated hypoalbuminemia and 61 (50,8%) had normalbuminemia. At 12 months, the number of events for the primary endpoint in the intervention group compared with the control group was consistent among patients with hypoalbuminemia (28.6% intervention vs 61.3% control, HR 0,35, 95% CI 0,15-0,81) and those without (25.8% intervention vs 60% control, HR 0,35, 95% CI 0,15-0,79; interaction p = 0,86). CONCLUSION There was no evidence that the relative efficacy of a nutritional intervention in undernourished acute HF patients was different between patients with normalbuminemia and those with hypoalbuminemia.

Methodological quality

Publication Type : Randomized Controlled Trial

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